Thanks to the support of a variety of Irish food and drink companies, we were able to offer a great selection of treats to the more than 500 people who came to the Valencia Irish Cultural Association’s 2019 St. Patrick’s Day Festival.
Thanks to Ray and Ros Coyle from Tayto Park for an extremely generous donation – Tayto crisps are always a hit with Irish people, but plenty of locals also enjoyed them! Tayto goodie packs were also included in our raffle prizes.
Jasmine Redmond, International Brand Ambassador at Pernod Ricard in Valencia donated Jameson Irish whiskey and ginger ale, and on the hot day that was in it, the sample whiskey was flying out!
Ballymaloe Foods supported us in 2018 when we had our first St. Patrick’s Day Festival, and were very happy to send us more bottles of their fantastic relish this year. Thanks to Darren Hennessy and his team in Co. Cork! The relish went down a treat with the Kerrygold cheese on offer.
Chocolates supplied by Butlers Chocolates were used in the raffle – Butlers’s also supplied us in our 2018 event.
